Wholesale · California Sea Urchin

The finest
California uni
delivered fresh

Wild-caught from the Pacific coastline. Hand-packed same day. Flown directly to your kitchen via Southwest Cargo every Monday and Tuesday.

Apply for wholesale account View pricing

Product selection

Three grades.
One standard of freshness.

Every tray is packed the morning it ships. Wild-caught, diver-harvested, never frozen.

Grade

B

Full-flavored, robust ocean character. Ideal for high-volume sushi, poke, uni pasta, and any application where volume and value matter.

  • 5 holes tray$18.00
  • 10 holes tray$32.00
  • 5 holes box qty132 trays
  • 10 holes box qty66 trays
Most popular

Grade

A

Uniform golden-amber color. Consistent tongue size. Clean ocean sweetness with a buttery finish that holds beautifully on nigiri.

  • 5 holes tray$23.00
  • 10 holes tray$42.50
  • 5 holes box qty132 trays
  • 10 holes box qty66 trays

Grade

AA

Hand-selected from each harvest. Maximum uniformity. Deep amber, intensely sweet and creamy. The grade for omakase counters that accept nothing less.

  • 5 holes tray$32.00
  • 10 holes tray$58.00
  • 5 holes box qty132 trays
  • 10 holes box qty66 trays

From ocean to kitchen

12 to 18 hours
from pack to plate

No cold chain compromise. No overnight sitting in a truck. Every box flies.

  1. 01

    Diver harvested

    Wild-caught by hand from Pacific kelp forests of California and Baja California.

  2. 02

    Same-day packing

    Graded, packed with gel ice, and sealed in insulated boxes the morning of shipment.

  3. 03

    Air freight departure

    Every box flies Southwest Cargo from Los Angeles every Monday and Tuesday.

  4. 04

    Airport pickup

    Collect at the Southwest Cargo counter same day it lands. Peak freshness guaranteed.

Distribution

Coast to coast.
Airport to kitchen.

We ship exclusively via Southwest Cargo air freight. Your team picks up at the Southwest Cargo counter the day it arrives.

  • Los Angeles — direct delivery LA-area customers receive direct delivery. No airport pickup required.
  • Ships Monday and Tuesday Order by Sunday 8:00 PM Pacific. Orders after cutoff ship the following week.
  • Gel ice + insulated foam Temperature-maintained from LA to the Southwest Cargo counter at your airport.
  • Minimum 1 box per order Prices exclude shipping. Freight confirmed separately based on airport and box count.

Wholesale pricing

Transparent pricing.
No hidden costs.

Prices are per tray, product only. Southwest Cargo freight confirmed separately at time of order.

Grade Tray Price / tray Trays / box Box total Best for
Grade B 5 holes $18.00 132 $2,376 High-volume, poke, rolls
Grade B 10 holes $32.00 66 $2,112 Bulk kitchens
Grade A 5 holes $23.00 132 $3,036 Everyday nigiri program
Grade A 10 holes $42.50 66 $2,805 Mid-volume sushi bars
Grade AA 5 holes $32.00 132 $4,224 Omakase, fine dining
Grade AA 10 holes $58.00 66 $3,828 Premium presentations

All prices wholesale only. Minimum 1 full box. Shipping confirmed separately. Volume discounts for 3+ boxes/week.

Ready to open
a wholesale account?

All new customers submit a wholesale application. Reviewed within 1–2 business days. Approved accounts access the weekly pre-order form.

Submit application Weekly pre-order
Order cutoff
Every Sunday 8:00 PM PT
Ships from
Los Angeles, CA